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–+ servings
Air Fryer Salmon Bites

Air Fryer Salmon Bites: Quick, Zesty, and Irresistibly Delicious

Air Fryer Salmon Bites are a quick and flavorful dish, perfect for a busy weeknight meal.
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon Bites
  • 1 lb Skinless Salmon Fillet Fresh or fully thawed for best texture
  • 0.5 tsp Kosher Salt Adjust to taste
  • 0.25 tsp Freshly Ground Black Pepper Sprinkle according to preference
For the Lemon Garlic Butter Sauce
  • 4 Tbsp Melted Butter Substitute with ghee or olive oil for Whole30
  • 2 Tbsp Lemon Juice Use freshly squeezed for more zest
  • 2 cloves Garlic Cloves (minced) Pre-minced garlic can be used

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. In a medium bowl, combine skinless salmon fillet cubes with kosher salt and freshly ground black pepper. Toss gently to coat each piece evenly.
  2. Add melted butter, lemon juice, and minced garlic to the seasoned salmon. Gently mix to coat the salmon thoroughly.
  3. Preheat air fryer to 400°F (200°C). Line the basket if desired. Place salmon cubes in a single layer, cook for 5-7 minutes until golden.
  4. Carefully remove cooked salmon bites from the basket. Drizzle remaining lemon garlic butter sauce over the bites before serving.

Nutrition

Serving: 4bitesCalories: 250kcalCarbohydrates: 2gProtein: 24gFat: 17gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 400mgPotassium: 600mgVitamin A: 300IUVitamin C: 2mgCalcium: 20mgIron: 0.8mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for best results.

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