Go Back
+ servings
Buffalo Chicken Bacon Mozzarella

Buffalo Chicken Bacon Mozzarella: Your New Game-Day Favorite

Enjoy delicious Buffalo Chicken Bacon Mozzarella Bombs packed with flavors that are perfect for game day.
Prep Time 30 minutes
Cook Time 20 minutes
Chill Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 6 bombs
Course: Appetizers
Cuisine: American
Calories: 350

Ingredients
  

For the Bombs
  • 8 oz Mozzarella Cheese Fresh mozzarella cut into cubes
  • 6 slices Cooked Bacon Crispy and crumbled
  • 1 lb Ground Chicken Can substitute with turkey or lean beef
  • 1/2 cup Buffalo Sauce Adjust amount for heat preference
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Paprika
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 1/2 cup Plain Flour
  • 2 Large Eggs Beaten
  • 1 cup Breadcrumbs Panko or regular
  • 1 cup Vegetable Oil For frying

Equipment

  • large skillet
  • mixing bowl
  • Paper towels

Method
 

Step-by-Step Instructions
  1. Prepare the Cheese: Cut mozzarella into one-inch cubes and set aside.
  2. Wrap the Cheese: Wrap each mozzarella cube in crispy bacon.
  3. Mix the Filling: Combine ground chicken, garlic powder, onion powder, paprika, salt, black pepper, and half buffalo sauce in a bowl.
  4. Form the Bombs: Shape chicken mixture around bacon-wrapped cheese cubes into balls.
  5. Coat the Bombs: Roll in flour, dip in beaten eggs, and coat with breadcrumbs.
  6. Cook the Bombs: Fry in oil at 350°F until golden brown or bake at 400°F for 18-20 minutes.
  7. Serve and Enjoy: Drizzle remaining buffalo sauce over bombs and serve hot.

Nutrition

Serving: 1bombCalories: 350kcalCarbohydrates: 20gProtein: 25gFat: 20gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 120mgSodium: 800mgPotassium: 250mgFiber: 1gSugar: 1gVitamin A: 400IUCalcium: 200mgIron: 2mg

Notes

These bombs are customizable and can be adapted for gluten-free diets. Prep them ahead for convenience!

Tried this recipe?

Let us know how it was!