Go Back
+ servings
Pineapple Soda

Creamy Pineapple Soda: Your Ultimate Summer Sip

This Creamy Pineapple Soda combines fresh pineapple juice with milk and heavy cream, creating a refreshing summer drink perfect for all ages.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Tropical
Calories: 150

Ingredients
  

For the Soda
  • 3 cups fresh pineapple juice or canned unsweetened juice
  • 1 tablespoon fresh lemon juice optional for zesty balance
  • ¼ cup milk
  • cup heavy cream
  • 2 tablespoons sugar optional, adjust to taste
  • 1 cup sparkling water well-chilled
  • as needed ice cubes for serving cold
  • as needed coconut flakes for garnish, optional

Equipment

  • Large pitcher
  • Stirring Spoon

Method
 

Step-by-Step Instructions
  1. In a large pitcher, pour in 3 cups of fresh pineapple juice, setting the foundation for your creamy Pineapple Soda.
  2. Add ¼ cup of milk and ⅓ cup of heavy cream to the pitcher, stirring gently to combine.
  3. If desired, stir in 1 tablespoon of fresh lemon juice and then consider adding 2 tablespoons of sugar until dissolved.
  4. Add ice cubes to chill the drink, keeping it refreshing and slushy.
  5. Pour in 1 cup of well-chilled sparkling water, stirring gently to maintain carbonation.
  6. Serve the Pineapple Soda into glasses and garnish with coconut flakes or fresh pineapple pieces.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 25gProtein: 2gFat: 4gSaturated Fat: 2gCholesterol: 20mgSodium: 50mgPotassium: 200mgSugar: 20gVitamin A: 200IUVitamin C: 10mgCalcium: 100mgIron: 0.5mg

Notes

Use fresh pineapple juice for the best flavor; store leftovers in the fridge for up to 2 days.

Tried this recipe?

Let us know how it was!