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–+ servings
Strawberry Shortcake Easter Egg Bombs

Delicious Strawberry Shortcake Easter Egg Bombs to Try Now

Delight in these Strawberry Shortcake Easter Egg Bombs featuring creamy white chocolate and strawberry filling for a perfect Easter treat.
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Prep Time 20 minutes
Chilling Time 25 minutes
Total Time 45 minutes
Servings: 12 bombs
Course: Desserts
Cuisine: Easter
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chocolate Shell
  • 12 oz White Chocolate Chopped, good quality for a smooth shell.
  • 2 oz Pink Candy Melts For decorative drizzling.
For the Strawberry Filling
  • 0.5 cup Freeze-Dried Strawberries Crushed, intense flavor.
  • 0.5 cup Strawberry Jam Sweet fruity notes.
  • 0.5 cup Heavy Cream Provides richness.
  • 0.5 cup Cream Cheese Softened, adds creaminess.
  • 2 tbsp Powdered Sugar For sweetness.
  • 1 tsp Vanilla Extract Enhances flavor.
  • 0.5 cup Crushed Shortcake Biscuits Adds crunch.
For Decoration
  • Decorative Elements Crushed shortcake crumbs, fresh strawberry slices, edible gold sprinkles.

Equipment

  • Microwave-safe bowl
  • Easter egg molds
  • Electric mixer

Method
 

Step-by-Step Instructions
  1. Melt white chocolate in a microwave-safe bowl in 30-second intervals until smooth. Coat the inside of Easter egg molds with melted chocolate and refrigerate for 15 minutes until set.
  2. Combine cream cheese, heavy cream, and powdered sugar in a mixing bowl and whip until light and fluffy. Fold in strawberry jam, crushed freeze-dried strawberries, and crushed shortcake biscuits.
  3. Fill half of the chocolate egg molds with the strawberry filling, then top with the other half of the mold and press to seal. Chill for 10-15 minutes.
  4. Melt pink candy melts and drizzle over each egg bomb. Sprinkle with crushed shortcake crumbs, fresh strawberry slices, or edible gold sprinkles.
  5. Serve and enjoy by cracking the eggs open or taking a bite.

Nutrition

Serving: 1bombCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 30mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 5mgCalcium: 20mgIron: 0.5mg

Notes

Use high-quality chocolate and fresh ingredients for the best flavor and presentation. Ensure even coating and proper chilling for best results.

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