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–+ servings
Chocolate Pumpkin Bread

Deliciously Moist Chocolate Pumpkin Bread Under 100 Calories

This Chocolate Pumpkin Bread is a deliciously moist treat, combining flavors of chocolate and pumpkin in a healthy, low-calorie recipe.
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Prep Time 15 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 12 slices
Course: Desserts
Cuisine: Vegan
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup All-Purpose Flour Provides structure; it works best for a light texture.
  • 1/3 cup Cocoa Powder For flavor; regular or Dutch cocoa works.
  • 1 teaspoon Baking Powder Acts as a leavening agent.
  • 1 teaspoon Baking Soda Another leavening agent.
  • 1/2 teaspoon Salt Enhances flavor.
  • 1/2 cup Sugar Coconut sugar or erythritol can be used.
  • 1 cup Pumpkin Puree Provides moisture and flavor.
  • 1/2 cup Water Ensures the right batter consistency.
  • 1/4 cup Oil or Almond Butter Adds moisture; replace with extra pumpkin for low-fat.
  • 1/2 cup Mini Chocolate Chips Optional for added sweetness.
  • 1 teaspoon Vanilla Extract Essential for flavor enhancement.
  • 1/2 teaspoon Ground Cinnamon Optional for warmth.

Equipment

  • 9x5-inch loaf pan
  • Mixing bowls
  • spatula
  • whisk

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a 9×5 inch loaf pan.
  2. Combine all dry ingredients in a large mixing bowl.
  3. Blend wet ingredients in a separate bowl until smooth.
  4. Combine wet and dry mixtures gently without overmixing.
  5. Pour the batter into the prepared loaf pan and add mini chocolate chips if desired.
  6. Bake for approximately 40 minutes or until a toothpick comes out mostly clean.
  7. Cool for 10 minutes in the pan, then transfer to a wire rack.

Nutrition

Serving: 1sliceCalories: 100kcalCarbohydrates: 21gProtein: 2gFat: 3gSodium: 150mgPotassium: 150mgFiber: 3gSugar: 5gVitamin A: 200IUVitamin C: 1mgCalcium: 20mgIron: 1mg

Notes

Allow the bread to rest overnight for enhanced flavor and texture. Store in an airtight container for freshness.

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