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Homemade Chocolate Turtles

Homemade Chocolate Turtles: Sweet Treats for Every Occasion

Homemade Chocolate Turtles are a perfect treat combining chewy caramel, crunchy pecans, and smooth chocolate—ideal for gifting or cozy evenings.
Prep Time 10 minutes
Cook Time 40 minutes
Cooling Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 12 turtles
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Caramel
  • 1/2 cup Salted Butter Can substitute with unsalted butter and add a pinch of salt.
  • 1 cup Light Brown Sugar Provides sweetness with a hint of molasses flavor.
  • 1/2 cup Granulated Sugar
  • 1/2 can (14 oz) Sweetened Condensed Milk Evaporated milk with sugar can be used.
  • 1/4 cup Light Corn Syrup Honey or maple syrup can be alternatives.
  • 1 teaspoon Vanilla Extract Opt for pure extract for the best taste.
For the Turtles
  • 2 cups Pecan Halves Can swap with walnuts or other nuts.
  • 12 oz Almond Bark or High-Quality Chocolate Use dark or milk chocolate as preferred.

Equipment

  • Medium saucepan
  • Baking Sheet
  • Microwave-safe bowl
  • parchment paper
  • Airtight container

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Spread pecan halves on a baking sheet and toast for about 8-10 minutes.
  2. In a medium saucepan, combine salted butter, light brown sugar, granulated sugar, sweetened condensed milk, light corn syrup, and vanilla extract. Stir until it reaches a gentle boil.
  3. Once caramel is ready, drop spoonfuls onto a parchment-lined baking sheet and place a toasted pecan half on each.
  4. Melt the almond bark or high-quality chocolate in a microwave-safe bowl, stirring until smooth.
  5. Dip each turtle cluster into the melted chocolate and allow excess chocolate to drip off.
  6. Cool the dipped turtles on wax paper for about 30 minutes before transferring to an airtight container.

Nutrition

Serving: 1turtleCalories: 150kcalCarbohydrates: 18gProtein: 2gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 80mgPotassium: 60mgFiber: 1gSugar: 12gVitamin A: 150IUCalcium: 20mgIron: 0.5mg

Notes

Store in an airtight container for up to 2-3 weeks. Can also be refrigerated or frozen for longer storage.

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