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Cheese Savoury Recipe

Irresistible Cheese Savoury Recipe for Your Next Picnic

This Cheese Savoury Recipe is a creamy and tangy sandwich filling perfect for picnics and customizable to your taste.
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Prep Time 20 minutes
Chilling Time 30 minutes
Total Time 50 minutes
Servings: 4 sandwiches
Course: Snacks
Cuisine: British
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 150 g Red Leicester Cheese Provides a sharp flavor and vibrant color; substitute with another strong red cheese if necessary.
  • 150 g Mature Cheddar Cheese Offers depth and richness; any strong cheddar can work as a replacement.
  • 100 g Mayonnaise Binds the ingredients together while adding creaminess; feel free to use homemade or store-bought.
  • 1 tsp Paprika Adds mild sweetness and color; omit for a classic taste.
  • 1 tsp Dijon Mustard Enhances flavor with a touch of spice; can be left out for a milder option.
  • 1 tsp Black Pepper Provides basic seasoning; adjust based on preference.
  • 1 small Small Red Pepper Adds freshness and crunch; substitute with grated carrot.
  • 2 tblsp Salad Onions Contribute a gentle onion flavor; can swap with green onions.
For the Sandwich
  • 8 slices Bread (White or Brown) Used as the sandwich base; for crustless finger sandwiches, consider stotties or rolls.

Equipment

  • mixing bowl
  • grater
  • spatula
  • plastic wrap

Method
 

Step-by-Step Instructions
  1. Finely chop the small red pepper and allow it to drain on a sheet of kitchen paper for about 10 minutes.
  2. Finely dice the salad onions and set aside in a bowl.
  3. In a mixing bowl, combine the mayonnaise, paprika, and Dijon mustard, stirring until smooth and creamy.
  4. Grate equal parts of the red Leicester and mature cheddar cheese and place in a large mixing bowl.
  5. Add the drained red pepper and diced salad onions to the bowl with the grated cheese and fold gently.
  6. Pour the smooth mayonnaise mixture into the cheese and vegetable blend, mixing thoroughly until coated.
  7. Cover the bowl with plastic wrap and place it in the refrigerator for at least 30 minutes.
  8. Take your slices of bread, and cut off the crusts if desired. Lay flat for assembly.
  9. Spread the creamy Cheese Savoury filling onto each slice of bread and top with another slice.
  10. Serve your delicious Cheese Savoury sandwiches immediately for best texture.

Nutrition

Serving: 1sandwichCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 18gSaturated Fat: 8gCholesterol: 45mgSodium: 600mgPotassium: 150mgFiber: 2gSugar: 3gVitamin A: 15IUVitamin C: 10mgCalcium: 20mgIron: 8mg

Notes

You can prepare the filling up to 24 hours in advance. Store the Cheese Savoury filling in an airtight container for up to 5 days in the fridge. Avoid freezing as the texture may alter.

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