Irresistibly Healthy Peanut Butter Balls You’ll Love

These Healthy Peanut Butter Balls are vegan, gluten-free, and a guilt-free treat, perfect for cravings without compromising health.

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Prep Time 15

Chilling Time 1

Total Time 1 15

Servings: 28 balls

Course: Snacks

Calories: 90

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 cup Natural Peanut Butter Use peanut butter with no added fat or sugar.
1/3 cup Maple Syrup You can substitute honey.
1 teaspoon Vanilla Extract No substitutions recommended.
1/4 teaspoon Salt Essential for flavor.

For the Binding

1 cup Coconut Flour Provides texture; do not substitute.

For the Coating

1 cup Semi-Sweet Chocolate Chips Opt for vegan chocolate for dairy-free.
2 tablespoons Coconut Oil Helps melt the chocolate.

Equipment

Medium bowl
Microwave-safe bowl
Wooden spoon or spatula

Method

Step‑by‑Step Instructions for Healthy Peanut Butter Balls

In a medium bowl, combine peanut butter, maple syrup, vanilla extract, and salt. Stir until smooth and creamy.
Stir in coconut flour until the mixture thickens. Let sit for 10 minutes.
Chill the mixture in the freezer for about 1 hour.
Prepare the chocolate coating by melting chocolate chips and coconut oil in a microwave, stirring until smooth.
Roll approximately 28 small balls from the chilled mixture and place them on a parchment-lined tray.
Dip each ball into the melted chocolate, making sure they are fully coated.
Place the coated balls in the refrigerator for about 30 minutes to let the chocolate set.

Nutrition

Serving: 1ballCalories: 90kcalCarbohydrates: 10gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 50mgPotassium: 60mgFiber: 1gSugar: 4gCalcium: 20mgIron: 0.5mg

Notes

Store in an airtight container in the fridge for up to 1 week or freeze for up to 3 months.

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