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Keto Pepperoni Cheese Roll-Ups

Keto Pepperoni Cheese Roll-Ups: Your Irresistible Snack Fix

These Keto Pepperoni Cheese Roll-Ups are the perfect snack fix, combining the gooeyness of mozzarella with the savory taste of pepperoni, ideal for low-carb diets.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 2 minutes
Total Time 22 minutes
Servings: 4 roll-ups
Course: Snacks
Cuisine: Italian
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Base
  • 8 oz Mozzarella Cheese Consider substituting with provolone or cheddar.
For the Savory Filling
  • 24 slices Pepperoni Substitute with turkey pepperoni or veggies for a vegetarian option.
For the Seasoning
  • 1 tbsp Italian Seasonings Adjust based on preference.

Equipment

  • Oven
  • Baking Sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Slice mozzarella cheese into even rectangles, about half an inch thick.
  2. Space pepperoni slices evenly on the lined baking sheet, leaving room between each slice.
  3. Bake for 8-10 minutes until cheese is bubbly and slightly golden. Keep an eye on it to ensure it doesn't burn.
  4. Remove from the oven, place a crispy pepperoni slice on a melted cheese strip, and roll it up tight.
  5. Let the roll-ups cool for a couple of minutes before serving. Enjoy warm with your favorite keto dipping sauce.

Nutrition

Serving: 1roll-upCalories: 180kcalCarbohydrates: 2gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 40mgSodium: 300mgPotassium: 100mgSugar: 1gVitamin A: 200IUCalcium: 200mgIron: 0.5mg

Notes

These roll-ups are a crowd-pleaser and are perfect as snacks or appetizers for gatherings. Customize with different cheese or veggie options.

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