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Perfect Creamy BLT Pasta Salad

Perfect Creamy BLT Pasta Salad for Ultimate Summer Bliss

Enjoy the Perfect Creamy BLT Pasta Salad, a delightful mix of classic flavors ideal for summer gatherings.
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Prep Time 15 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Salads
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 8 oz Rotini or Penne Pasta gluten-free pasta is a good swap
For the Salad
  • 6 slices Bacon or turkey bacon or crispy tofu
  • 2 cups Cherry Tomatoes halved or substitute with diced large tomatoes
  • 1/2 cup Red Onion finely chopped or use green onions for a milder flavor
  • 1 cup Shredded Cheddar Cheese omit for dairy-free option
  • 4 cups Romaine Lettuce toss in just before serving
For the Dressing
  • 1 cup Mayonnaise you can use Greek yogurt as an alternative
  • 1/2 cup Sour Cream substitute with more Greek yogurt if desired
  • 1 packet Ranch Seasoning or a homemade mix
  • 1/4 cup Buttermilk you can adjust with plant-based milk and vinegar
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • to taste Salt
  • to taste Pepper

Equipment

  • large pot
  • colander
  • large skillet
  • mixing bowl
  • Baking Sheet

Method
 

Step-by-Step Instructions
  1. Cook the Pasta: Boil salted water in a large pot, add pasta and cook for 8-10 minutes until al dente. Drain and rinse under cold water.
  2. Prepare the Bacon: Cook bacon in a skillet over medium-high heat for 5-7 minutes until crispy. Transfer to paper towels to drain, then crumble.
  3. Mix the Dressing: Whisk together mayonnaise, sour cream, ranch seasoning, buttermilk, garlic powder, onion powder, salt, and pepper in a bowl until smooth.
  4. Combine the Salad Ingredients: In a large bowl, mix cooled pasta, crumbled bacon, cherry tomatoes, red onion, and cheddar cheese. Toss gently.
  5. Add the Dressing: Pour dressing over the salad mixture and toss gently to coat all ingredients well.
  6. Serve with Fresh Romaine: Fold in chopped romaine lettuce just before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 12gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 600mgPotassium: 250mgFiber: 3gSugar: 2gVitamin A: 600IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

This salad is a delightful twist on traditional BLT flavors and is customizable for different dietary preferences.

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