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–+ servings
Bug Juice Drink

Refreshing Bug Juice Drink: A Healthier Twist You’ll Love

This Bug Juice Drink offers a nostalgic taste of summer with vibrant strawberry and lemon flavors, making it a healthier twist on a classic.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 cups
Course: Drinks
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 pack Strawberry Kool-Aid opt for low-sugar options
  • 3/4 cup Sugar or use honey/agave
  • 8 cups Water or sparkling water
For the Extras
  • 1 pint Fresh Strawberries or swap with blueberries/raspberries
  • 2 tablespoons Fresh Lemon Juice or use lime juice

Equipment

  • Pitcher
  • whisk
  • blender
  • Ice Cubes

Method
 

Step-by-Step Instructions for Healthier Bug Juice
  1. Combine one pack of Strawberry Kool-Aid and ¾ cup of sugar in a large pitcher. Mix thoroughly until there are no lumps.
  2. Pour in 8 cups of cold water while stirring gently until fully dissolved.
  3. Rinse 1 pint of fresh strawberries, remove stems, and blend until smooth. Add puree to the pitcher.
  4. Squeeze 2 tablespoons of fresh lemon juice into the pitcher and mix well.
  5. Cover and refrigerate for at least 1 hour to allow flavors to meld.
  6. Serve over ice, garnished with additional strawberry slices or lemon wedges if desired.

Nutrition

Serving: 1cupCalories: 90kcalCarbohydrates: 22gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 20gVitamin C: 25mg

Notes

Customize sweetness and flavors to your preference. Chill for at least an hour for best results.

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