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Tender Super Moist Banana Bread

Tender Super Moist Banana Bread That Melts in Your Mouth

This Tender Super Moist Banana Bread is an easy treat that melts in your mouth, perfect for gatherings and adaptable to gluten-free diets.
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Prep Time 10 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 20 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 3-4 pieces Ripe Bananas Choose very ripe, speckled, or brown bananas for optimal natural sweetness and moisture.
  • 1.5 cups All-Purpose Flour For a gluten-free option, swap it with a gluten-free flour blend.
  • 0.33 cups Granulated Sugar Consider reducing to ½ cup or swapping with coconut sugar for a healthier twist.
  • 2 large Eggs Use room temperature eggs for the best results.
  • 0.33 cups Melted Butter Can be replaced with coconut oil or vegan butter for a dairy-free alternative.

Equipment

  • loaf pan
  • mixing bowl
  • fork or potato masher
  • spatula

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. Mash 3-4 very ripe bananas until smooth and creamy with small lumps remaining.
  3. Pour in ⅓ cup of melted butter, whisk in ¾ cup of granulated sugar, and stir in 2 large eggs until well combined.
  4. Gradually add 1 ½ cups of all-purpose flour and gently fold it into the mixture until just combined.
  5. Pour the batter into the prepared loaf pan and smooth the top. Bake for 55-60 minutes, until golden brown and a toothpick comes out clean.
  6. Let the banana bread cool in the pan for about 10 minutes before transferring to a cooling rack.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 30gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 40mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 10gVitamin A: 300IUVitamin C: 5mgCalcium: 10mgIron: 1mg

Notes

This banana bread is customizable with add-ins like nuts or chocolate chips, but avoid adding too much liquid to maintain moisture balance.

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