Ingredients
Equipment
Method
Step-by-Step Instructions for Jalapeño Popper Twists
- Preheat your oven to 400°F (204°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cream cheese, cheddar, mozzarella, jalapeños, bacon, garlic powder, and onion powder until creamy.
- Roll out the puff pastry on a floured surface to smooth out creases.
- Spread the filling over half of the pastry, fold over, and press to seal.
- Slice into 1-inch strips and twist each strip, placing them on the baking sheet.
- Brush the tops with beaten egg for a golden finish.
- Bake for 18 to 22 minutes until golden brown and flaky.
- Let cool slightly and garnish with chives before serving warm.
Nutrition
Notes
Customize the heat level by adjusting jalapeño seeds and enjoy these twists for any gathering.
