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–+ servings
Cake Batter Protein Balls

Irresistible Cake Batter Protein Balls: No Bake & Guilt-Free!

Delight in these Cake Batter Protein Balls that are nostalgic yet modern, perfect for guilt-free snacking.
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Prep Time 30 minutes
Chilling Time 20 minutes
Total Time 30 minutes
Servings: 15 balls
Course: Snacks
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Almond Flour Substitute with oat flour for a nut-free option.
  • 1 cup Oats Pulse into finer meal for smoother texture.
  • 1 scoop Protein Powder Plant-based powder works great for vegan versions.
For the Binding
  • 1/2 cup Almond Butter Use sunflower seed butter for nut-free.
  • 1/4 cup Maple Syrup Reduce amount for lower sugar or swap with liquid stevia.
  • 1 tsp Vanilla Extract
  • 1/4 cup Milk Plant milk is perfect for a vegan adaptation.
For the Fun Factor
  • 1/4 cup Sprinkles Fold in last to maintain their vibrant appearance.

Equipment

  • mixing bowl
  • spatula
  • Baking Tray
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Gather all the ingredients for your Cake Batter Protein Balls. Line a small baking tray with parchment paper.
  2. In a large mixing bowl, combine the almond flour, oats, and protein powder. Stir gently until fully blended.
  3. Add the almond butter, maple syrup, vanilla extract, and milk to your dry mixture. Mix until a dough-like consistency forms.
  4. Gently fold in the colorful sprinkles to keep their vibrant look intact.
  5. Roll tablespoon-sized portions of the mixture into balls about 1 to 1.25 inches in diameter.
  6. Refrigerate for at least 20 minutes to firm up or freeze for about 5 minutes for a quick-test version.
  7. Once chilled, transfer the protein balls to an airtight container for storage.

Nutrition

Serving: 1ballCalories: 120kcalCarbohydrates: 10gProtein: 5gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 50mgPotassium: 150mgFiber: 2gSugar: 4gCalcium: 50mgIron: 1mg

Notes

These protein balls can be customized with add-ins like cocoa powder or dried fruits for a unique twist.

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